
The Street Taverna
11/07/25
Fri
5:00pm -
8:00pm
Last with us on the hottest night of the year so far, The Street Taverna cook up another Greek and Cypriot souvlaki feast.
We host our Farm Tap during the summer months back where it all began at Windmill Hill City Farm.
We serve 8 local beers and ciders on tap as well as wines, spirits, kombucha and more from local independent suppliers.
11/07/25
Fri
5:00pm -
8:00pm
Last with us on the hottest night of the year so far, The Street Taverna cook up another Greek and Cypriot souvlaki feast.